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Kim, Hyun-jin  
 

1 bibliography, 1 full-text accessible.  

 
Authorize Area for Author．Provide Bibliography．Correction 2024.01.02 created, 2024.01.02 updated
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174953
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Individual Author
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Fulltext Title Author Source Date
  Religious Dietary Laws, Buddhist Ethics, and Food Business: Studying Religious Food Codes and Running a Traditional Temple Food Restaurant in Korea Kim, Hyun-Jin (著) Contemporary Buddhist Women: Contemplation, Cultural Exchange & Social Action: Sakyadhita 15th International Conference on Buddhist Women 2017.06