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Tapping the Body's Nectar: Gastronomy and Incorporation in Tibetan Literature |
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| Author |
Garrett, Frances
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| Source |
History of Religions
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| Volume | v.49 n.3 |
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| Date | 2010.02 |
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| Pages | 300 - 326 |
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| Publisher | University of Chicago Press |
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| Publisher Url |
https://www.press.uchicago.edu/index.html
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| Location | Chicago, IL, US [芝加哥, 伊利諾伊州, 美國] |
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| Content type | 期刊論文=Journal Article |
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| Language | 英文=English |
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| Note | 1. Frances Garrett, University of Toronto |
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| ISSN | 00182710 (P); 15456935 (E) |
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| Hits | 237 |
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| Created date | 2013.07.31 |
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| Modified date | 2020.02.12 |
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