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禅と食
Author 小倉玄照
Date1987.01.25
Pages230
Publisher誠信書房
Publisher Url http://www.seishinshobo.co.jp/
Location東京, 日本 [Tokyo, Japan]
Content type書籍=Book
Language日文=Japanese
Abstract永平寺の講師の経歴をもつ著者が、精進と食事・四大と料理・三徳と調理法・六味と味わい・受食と作法・食事と生活などの様式を交えながら、精進食とその背景にある禅の思想について明朗な文章で書き綴った本。

Table of contents
精進と食事
四大と料理
三徳と調理法
六味と味わい
受食と作法
食事と生活
あとがき
ISBN9784414103311
Hits136
Created date2008.01.25
Modified date2008.01.25



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Serial No.
 154953

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