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Zhiyi's interpretation of the concept "dhyana" in his Shi chan boluomi tsidi famen |
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| 著者 |
Wang, Huei-hsin (著)
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| 掲載誌 |
Dissertation Abstracts International
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| 巻号 | v.63 n.1 Section A |
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| 出版年月日 | 2001 |
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| ページ | 0231 |
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| 出版者 | ProQuest LLC |
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| 出版サイト |
https://www.proquest.com/
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| 出版地 | Ann Arbor, MI, US [安娜堡, 密西根州, 美國] |
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| 資料の種類 | 期刊論文=Journal Article |
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| 言語 | 英文=English |
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| 学位 | 博士 |
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| 学校 | University of Arizona |
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| 学部・学科名 | East Asian Studies |
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| 指導教官 | Gimello, Robert M. |
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| 卒業年 | 2001 |
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| ノート | 288p |
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| キーワード | Zhiyi; Dhyana; Shi chan boluomi tsidi famen; Meditation |
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| 抄録 | This study is an analysis of Zhiyi's interpretation of the concept of " dhyana " in his Shi chanboluomi cidi famen ( An Exposition of Methods to Achieve the Stages of Meditative Perfection , hereafter, The Stages of Meditative Perfection ). In the studies of Chinese Buddhism, dhyana , translated into Chinese " chan ," is commonly associated with the Chan school ( Chan zong ) developed in China in the seventh and the eighth century. In Zhiyi's The Stages of Meditative Perfection , however, dhyana is generally understood as the Four Dhyanas . In the "Four Dhyanas " chapter of The Stages of Meditative Perfection , Zhiyi specifically defines dhyana as " zhilin ( dhyana factors)" and " gongde tsonglin (an array of meritorious qualities)." |
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| ISBN | 0493534601 |
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| ヒット数 | 625 |
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| 作成日 | 2005.09.23 |
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| 更新日期 | 2022.03.22 |
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