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Zhiyi's interpretation of the concept "dhyana" in his Shi chan boluomi tsidi famen
作者 Wang, Huei-hsin (著)
出處題名 Dissertation Abstracts International
卷期v.63 n.1 Section A
出版日期2001
頁次0231
出版者ProQuest LLC
出版者網址 https://www.proquest.com/
出版地Ann Arbor, MI, US [安娜堡, 密西根州, 美國]
資料類型期刊論文=Journal Article
使用語言英文=English
學位類別博士
校院名稱University of Arizona
系所名稱East Asian Studies
指導教授Gimello, Robert M.
畢業年度2001
附註項288p
關鍵詞Zhiyi; Dhyana; Shi chan boluomi tsidi famen; Meditation
摘要This study is an analysis of Zhiyi's interpretation of the concept of " dhyana " in his Shi chanboluomi cidi famen ( An Exposition of Methods to Achieve the Stages of Meditative Perfection , hereafter, The Stages of Meditative Perfection ). In the studies of Chinese Buddhism, dhyana , translated into Chinese " chan ," is commonly associated with the Chan school ( Chan zong ) developed in China in the seventh and the eighth century. In Zhiyi's The Stages of Meditative Perfection , however, dhyana is generally understood as the Four Dhyanas . In the "Four Dhyanas " chapter of The Stages of Meditative Perfection , Zhiyi specifically defines dhyana as " zhilin ( dhyana factors)" and " gongde tsonglin (an array of meritorious qualities)."
ISBN0493534601
點閱次數622
建檔日期2005.09.23
更新日期2022.03.22










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序號
127527

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